Food technology project 7

Computer Engineering electronics Engineering Civil Engineering

301]DESICCATED COCONUT DRIER 302]DESICCATED COCONUT 303]DEHYDRATION OF MEAT 304]DEHYDRATED WHOLE LIME 305]DEHYDRATED OF GREEN PEPPER 306]DEHYDRATED DRUMSTICK POWDER 307]DEHYDRATED BITTER GOURD 308]DEHULLING OF NIGER SEEDS 309]DEEP FAT FRIED & FLAVOURED CASHEW KERNELS 310]DECORTICATION OF RAGI 311]DATE SYRUP CONCENTRATE 312]CURRIED VEGETABLES- CANNING 313]CURING OF NEW PADDY 314]CULTIVATION OF DUNALIELLA, BETA-CAROTENE RICH MICRO ALGAE 315]CULTIVATION OF BOTRYOCOCCUS BRAUNII 316]Croquette-style batter 317]CORIANDER DHAL SUPARI 318]Controlled binding of hash browns 319]CONTINUOUS VADA MAKING MACHINE 320]CONTINUOUS BIO-PLATE CASTING MACHINE 321]CONTINOUS CHAPATI MAKING MACHINE loading..